Truffle Boy: My Unexpected Journey Through the Exotic Food Underground

Truffle Boy: My Unexpected Journey Through the Exotic Food Underground

"[Ian Purkayastha] has a true, deep expertise in everything he sells--caviar, truffles, fish. He knows the stories that we need to sell the stuff tableside . . . he can disrupt the entire luxury foods market."

---From the Foreword by David Chang

Ian Purkayastha is New York City's leading truffle importer and boasts a devoted clientele of top chefs nationwide, including Jean-Georges Vongerichten, David Chang, Sean Brock, and David Bouley. But before he was purveying… (more)

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Book Details  


Publisher: Hachette Books (February 07, 2017)

Collection: Hachette Books

Parent ISBN: 9780316383974

Page count: 304 pages

File size: 1.3 MB

Language: English


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