The Fight Over Food

The Fight Over Food

“One problem with the food system is that price is the bottom line rather than having the bottom line be land stewardship, an appreciation for the environmental and social value of small-scale family farms, or for organically grown produce.” —Interview with farmer in Skagit County, Washington

For much of the later twentieth century, food has been abundant and convenient for most residents of advanced industrial societies. The luxury of taking the safety and… (more)

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Book Details  


Publisher: Penn State University Press (December 19, 2007)

Collection: Rural Studies

Page count: 312 pages

Language: English


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