Food's Frontier

Food's Frontier

An eye-opening look at how the world will feed itself in the coming decades

By now it is clear that the techniques of the first "Green Revolution" that averted mass starvation a generation ago --pesticides, chemical fertilizers, focusing on a few key crops--are threatening the food supply for future generations. Interestingly, the solution to this dilemma seems most likely to emerge from the still-developing world, where alternative methods and philosophies, based… (more)

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EPUB icon EPUB, Streaming icon Streaming Unlimited, 2 years, 1 at a time


Quantity :   

License

Total Loans Concurent Loans Lifetime Maximum lending period
Unlimited 1 loans 2 years 59 days

Streaming

Streaming mode Nombre d'utilisateurs simultanés
In-situ 1

Protection

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DRM 6 loans Unlimited Unlimited

Book Details  


Publisher: North Point Press (October 29, 2000)

Page count: 272 pages

Language: English


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