The Alaska Wild Berry Cookbook: 275 Recipes from the Far North

The Alaska Wild Berry Cookbook: 275 Recipes from the Far North

Whether you are the family berry picker, grocery store shopper or cook, here are the best time-tested recipes for cooking with the more abundant and popular species of wild berries indigenous to Alaska. It's all here, from currants to watermelon berries, from milkshakes to mincemeat. Included are recipes for breads, salads, main courses, desserts, preserves, candies, syrups, trail food, and even some beverages like juices, milkshakes, and punches. Many of the recipes… (more)

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Book Details  


Publisher: Alaska Northwest Books (November 15, 2012)

Parent ISBN: 9780882408606

Page count: 136 pages

Language: English


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