Meatloaf, fried chicken, Jell-O, cake-because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various… (more)
Total Loans | Concurent Loans | Lifetime | Maximum lending period |
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Publisher: Rowman & Littlefield Publishers (August 07, 2001)
Parent ISBN: 9780742515741
Page count: 224 pages
Language: English