Cooking / Daily cooking / Courses & Dishes / Cakes

Best Selling

Language

All

English (80)

French (17)

German (0)

Spanish (19)

Italian (0)

 

Release Date

All

Last 7 days (0)

Last 30 days (0)

Current year (0)

 

Catalog Date

All

Last 7 days (0)

Last 30 days (0)

Current year (0)

 

Category

Delete Cakes

 

Audience

Adult (80)

 

Publisher

Skyhorse (14)

St. Martin's Griffin (5)

 

Format

All

PDF (0)

EPUB (80)

AUDIOBOOK (0)

 

Total Loans

All (14)

20 - 40 (8)

40 - 100 (0)

Over 100 (6)

More options

Results : 1 - 50 of 80 Sorted by : 

Cupcake Envy: Irresistible Cakelets - Little Cakes that are Fun and Easy

by Amy Eilert & Norm Ford Tuttle Publishing (January 27, 2015)

Break out of the traditional cupcake mold and make incredibly fun and creative mini cakes with Cupcake Envy!

These clever single-serving cakelets assume beloved forms that will appeal to all the special people...


Oh So Scrumptious Christmas Muffins: 25 Scrumptious & Oowing Christmas Muffin Recipes

by Ginger Wood Inge Baum (August 28, 2014)

Christmas Dessert & Muffin Recipes so easy, effortless, n'quick to fix...because they start with a simple to use Christmas Dessert & Muffin baking fix. Simple & Tasty is priority #1: No painful dishes or old...


101 Blue-Ribbon Desserts

by Gooseberry Patch Gooseberry Patch (January 06, 2015)

101 recipes for delicious desserts, with an inspiring photo for every recipe! Easy-to-make recipes for everyday and special-occasion pies, cakes, cobblers, crisps and puddings...every one a winner! Exclusively...


Birthday Cakes

by Janne Jansen Skyhorse (December 30, 2014)

50 Recipes for birthday cakes.

Learn to create delicious birthday cakes for small and large celebrations with this colorful book. Featuring fifty easy-to-follow recipes, Birthday Cakes will give you tips on how...


Cake Mixes Cookbook

by Gooseberry Patch Gooseberry Patch (December 31, 2003)

Get a taste of Gooseberry Patch in this collection of over 20 favorite recipes made with cake mixes! Make dozens of different treats from a store-bought cake mix with the scrumptious ideas in Cake Mixes! Try...


Amazing Cake Pops

by Noel Muniz Skyhorse (February 04, 2014)

In this follow-up book to The Art of Cake Pops, Noel Muniz brings you even more challenging and fun designs for the little treats that are still the hottest confections in bakeries everywhere. From football...


Roland Mesnier's Basic to Beautiful Cakes

by Roland Mesnier & Lauren Chattman Simon & Schuster (October 16, 2007)

In his twenty-five years as Executive White House Pastry Chef, Roland Mesnier prided himself on creating a unique dessert for every special occasion, from elaborate State Dinners and formal receptions to smaller...


Coffee and Cake: Enjoy the Perfect Cup of Coffee--with Dozens of Delectable Recipes for Cafe Treats

by Rick Rodgers HarperCollins e-books (September 14, 2010)

Enjoy the perfect cup of coffee, complimented by delectable café treats. Coffee and Cake by Rick Rodgers—award-winning cooking teacher and author of more than 25 acclaimed cookbooks, including the Seasonal...


Food and Health

by Anonymous eBookIt.com (April 21, 2013)

How often do we hear women exclaim, "Oh dear, what shall I have for the next meal?"

This little book will aid you in answering that troublesome question. The recipes are carefully selected and we hope you will...


Paper-Bag Cookery

by Vera Countess Serkoff eBookIt.com (April 21, 2013)

When Primitive Man first ventured on the daring experiment of applying heat to his newly-slain prey, he would most naturally adopt the obvious plan of suspending it on three sticks over a fire. The result, though...


Indonesian Cakes & Desserts

by William W. Wongso & Hayatinufus A. L. Tobing Periplus Editions (December 25, 2012)

Indonesian Cakes & Desserts offers over 30 easy recipes to make some of the tastiest Southeast Asian treats. Indonesia is an archipelago rich with tropical fruits. The people of Indonesia have been crafting...


Malaysian Cakes & Desserts

by Rohani Jelani Periplus Editions (December 25, 2012)

Malaysia has some of the tastiest treats in Asia and with this cookbook they can all be yours. Malaysian Cakes & Desserts features easy recipes to make over 50 authentic and delicious sweets and treats that...


Filipino Cakes and Desserts

by Olizon-Chikiamco Periplus Editions (January 08, 2013)

The Philippines has some of the tastiest treats in Asia and with this cookbook they can all be yours. Filipino Cakes and Desserts features easy recipes to make over 40 authentic and delicious sweets and treats...


Surprise-Inside Cakes

by Amanda Rettke William Morrow Cookbooks (April 08, 2014)

From Amanda Rettke, founder of the popular blog I Am Baker, comes Surprise-Inside Cakes with recipes and techniques to make dozens of stunning, imaginative cakes for every occasion, each with something special...


Royal Cook Book

by Mary Kennedy Core eBookIt.com (March 27, 2013)

The new Royal Cook Book has been prepared to meet the large and ever increasing demand for a guide to wholesome and palatable home cooking. The young housewife will find here complete simple directions for making...


Cakes Regional and Traditional

by Julie Duff Grub Street Cookery (October 09, 2015)

Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes and other traditional cakes to some of the country's premier shops, such as Fortnum and Mason, St Paul's Cathedral...


Fantastic Filled Cupcakes

by Camila Hurst Page Street Publishing (November 23, 2020)

Fill Your Cupcakes to the Brim with Fabulous Flavor!

From cupcake connoisseur Camila Hurst comes an incredible assortment of the most decadent filled cupcakes you will ever bake. Filling your cupcakes is the...


Creative Cake Decorating

by Giovanna Torrico & Deirdre Rooney Skyhorse (November 03, 2020)

Simple instructions for gorgeous cakes, cupcakes, and cookies; decorate them with fillings, frostings, piping, sugarpaste, and more! 

Whether you are a beginner or an experienced baker, this book is designed...


Reindeer Food

by Cayla Gallagher Skyhorse (October 13, 2020)

Deck your halls with sprinkles and frosting! This cookbook has you covered for the entire holiday season.

Whether you’re baking cookies with family, bringing cupcakes to a bake sale, or aiming to WIN your...


Instant Pot Desserts

by Laurel Randolph Good Books (June 23, 2020)

The Instant Pot Has Never Been So Sweet—From Cakes and Pies to Brownies and Puddings

Featuring forty brand-new dessert recipes from bestselling cookbook author Laurel Randolph, Instant Pot Desserts will inspire...


Happiness Is Baking

by Maida Heatter & Dorie Greenspan Voracious (April 15, 2019)

From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes

"Happiness is baking cookies. Happiness is giving them away....


Fantastical Cakes

by Gesine Bullock-Prado Running Press Adult (November 05, 2018)

Learn to make doable, incredible celebration cakes that taste as good as they look!

Baking and decorating a cake can be a challenge, and when the end result doesn't taste as good as it looks, a big disappointment!...


Magic Cakes

by Kathleen Royal Phillips Running Press Adult (October 02, 2017)

Magic Cakes is your easy, no-hassle guide to the latest, Pinterest-fueled baking craze!

If you dream of a layered cake, but want to avoid the endless, complicated steps it takes to make one, then you're going...


Desserts LaBelle

by Patti Labelle Grand Central Life & Style (April 24, 2017)

Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories.

Her New York Times bestseller LaBelle Cuisine: Recipes to Sing About...


The Sprinkles Baking Book

by Candace Nelson Grand Central Life & Style (October 24, 2016)

Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars.

When Candace Nelson started Sprinkles, America's first cupcakes-only bakery,...


Baker's Royale

by Naomi Robinson Running Press Adult (September 04, 2017)

Baker's Royale turns basic desserts upside-down with addictive flavors and gorgeous presentations: the only sweets book you'll need this year!

Baker's Royale is a dessert cookbook that revisits-and revamps-classic...


Stunning Buttercream Flowers

by Jiahn Kang Page Street Publishing (December 16, 2019)

Take Your Desserts to the Next Level with Breathtaking Flowers and Other Delicious, Dainty Designs

Design the most gorgeous cakes right at home with these 25 incredibly approachable decorating projects. Jiahn...


The New Way to Cake

by Benjamina Ebuehi Page Street Publishing (November 04, 2019)

Put Flavor First with 60 Easy, Stylish Cakes

Unlock a whole new world of flavor with Benjamina Ebuehi?s signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina?s groundbreaking...


Cake

by Alysa Levene Pegasus Books (March 15, 2016)

Cake can evoke thoughts of home, comfort someone at a time of grief or celebrate a birth or new love.  It is a maker of memories, a marker of identities, and delicious!

It was the year 878 A.D., and a man claimed...


Twisted Cakes

by Debbie Goard Harper Design (October 30, 2012)

A show-stopping cookbook like no other, Twisted Cakes features arresting, eye-catching designs and instructions for creating deliciously, delightfully evil cakes and cupcakes for every occasion. San Francisco...


Sweet Vegan Treats

by Hannah Kaminsky Skyhorse (October 01, 2019)

Decadent desserts and treats that will satisfy any sweet tooth!

If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah...


The William Greenberg Desserts Cookbook

by Carol Becker Skyhorse (November 19, 2019)

**Ina Garten named the Black & White cookie at William Greenberg Desserts the best in New York City**

A Slice of Classic New York with Sweet Recipes that Cover Every Craving, from Rugelach to Lemon Bars to...


The Power of Sprinkles

by Amirah Kassem Abrams (April 08, 2019)

Flour Shop?s rainbow explosion cakes have become an international sensation! And now, with The Power of Sprinkles, Flour Shop Founder Amirah Kassem reveals the secrets to making her magical cakes at home.

Amirah...


Icing on the Cake

by Tessa Huff Abrams (April 01, 2019)

As a follow-up to Layered, Tessa Huff returns with Icing on the Cake to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home...


Layered

by Tessa Huff Stewart, Tabori & Chang (April 18, 2016)

It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more!

 

Create sky-high, bakery-quality treats at home with Tessa Huff’s...


Baked

by Matt Lewis, Renato Poliafito & Tina Rupp Stewart, Tabori & Chang (December 11, 2011)

As featured on The Martha Stewart Show and The Today Show and in People Magazine! Hip. Cool. Fashion-forward. These aren?t adjectives you?d ordinarily think of applying to baked goods.  Think again. Not every...


Macaron Fetish

by Kim H. Lim-Chodkowski Skyhorse (November 05, 2013)

Have you ever seen those beautiful French macaron pastries in bakery windows and wished you could make them yourself? Now you can, with Kim H. Lim-Chodkowski?s Macaron Fetish. Learn about the proper tools and...


Pâtisserie Gluten Free

by Patricia Austin Skyhorse (February 07, 2017)

  • Offers a delightful collection of excellent gluten-free recipes
  • Contains many recipes for gluten free puff pastry
  • A classic gluten free baking cookbook

Have you longed for foods from a French pâtisserie but couldn’t...


Unicorn Food

by Cayla Gallagher Skyhorse (May 22, 2018)

Make any party extra sparkly and colorful with unforgettable flavor and color combinations that are out of this world. A rainbow of spectacular cakes, candies, chocolates, doughnuts, frozen treats, and more!...


The Painted Cake

by Natasha Collins Skyhorse (April 19, 2016)

Natasha Collins is the owner of the legendary boutique cake-making company Nevie-Pie Cakes, known for supplying high-profile brands, celebrity clients, and individuals with delicious, decadent pastries.

In The...


Swedish Cakes and Cookies

by Melody Favish Skyhorse (February 15, 2011)

Swedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains...


Mermaid Food

by Cayla Gallagher Racehorse (July 02, 2019)

Whether whipping up swimmingly frosted cupcakes, a mermaid tale shaped cake, cake pops, shakes, and more sweet treats from the deep, you’ll want to dive right in!

Enter the world of fantasy and imagine what...


Steak and Cake

by Elizabeth Karmel Workman Publishing Company (April 29, 2019)

Discover just how luscious and indulgent both steak and cake can be with Elizabeth Karmel, Southern baker extraordinaire and one of America’s leading pitmasters.

 

Let them eat cake—and steak! This unique...


Treat Yourself!

by Jessica Siskin Workman Publishing Company (August 08, 2017)

93 cool and creative crowd-pleasing projects that begin with just butter, marshmallows, and crispy rice.

From individual apples to a graphic zebra large enough for a party, here are 93 ridiculously fun no-bake...


The Cake Mix Doctor's Icing On the Cake

by Anne Byrn Workman Publishing Company (April 01, 2011)

As the Cake Mix Doctor and America’s bestselling baking author, Anne Byrn shows home bakers how to turn prepackaged cake mix into cake magnificence. But when it comes to frostings, she insists on making them...


Sinfully Easy Delicious Desserts

by Alice Medrich Artisan (April 24, 2012)

Homemade desserts just got quicker, easier, and smarter

Alice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In Sinfully Easy Delicious Desserts, you'll...


Seriously Bitter Sweet

by Alice Medrich & Deborah Jones Artisan (October 22, 2013)

These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter...


250 Treasured Country Desserts

by Andrea Chesman & Fran Raboff Storey Publishing, LLC (August 19, 2009)

Nothing beats chocolate chip cookies still warm from the oven, freshly baked shortcake, or a perfect apple pie cooling on the windowsill. 250 Treasured Country Desserts is packed with tried-and-true recipes...


The Artisanal Kitchen: Party Cakes

by Griffith Day & Cheryl Day Artisan (September 04, 2018)

Nothing makes a statement like a celebration cake, especially when you bake it from scratch. Cheryl and Griffith Day, New York Times bestselling authors and owners of Savannah’s must-visit Back in the Day...


Cake!

by Addie Gundry St. Martin's Griffin (October 01, 2018)

The ever-popular queen of desserts takes center stage in Food Network star Addie Gundry's cake cookbook, from trendy poke cakes to old-fashioned icebox cakes to swoon-worthy layered cakes.

From birthdays to holidays...