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Eat Your Greens: The Surprising Power of Homegrown Leaf Crops

by David Kennedy New Society Publishers (September 22, 2014)

Turn over a new leaf with these nutritional powerhouses for your kitchen garden

Independence Days: A Guide to Sustainable Food Storage & Preservation

by Sharon Astyk New Society Publishers (November 01, 2009)

Declare food security in your own backyard.

Urban Agriculture: Ideas and Designs for the New Food Revolution

by David Tracey New Society Publishers (April 26, 2011)

The new food revolution happening right where you live

The Emergent Agriculture: Farming, Sustainability and the Return of the Local Economy

by Gary Kleppel & John Ikerd New Society Publishers (June 30, 2014)

Local, diverse and resilient – the new culture of food

Growing and Marketing Ginseng, Goldenseal and other Woodland Medicinals

by Jeanine Davis & W. Scott Persons New Society Publishers (May 01, 2014)

The most comprehensive, truly practical guide to the cultivation of woodland botanicals

The Compassionate Hunter's Guidebook: Hunting from the Heart

by Miles Olson New Society Publishers (April 07, 2014)

A comprehensive, practical guide for the ethical, compassionate hunter

Bokashi Composting: Scraps to Soil in Weeks

by Adam Footer New Society Publishers (December 16, 2013)

The safe, clean, and convenient way to compost all your food scraps.

Grow a Sustainable Diet: Planning and Growing to Feed Ourselves and the Earth

by Cindy Conner New Society Publishers (February 17, 2014)

Row by row – maximize your harvest and feed your soil by developing a customized plan for your garden

Underminers: A Guide to Subverting The Machine

by Keith Farnish New Society Publishers (August 26, 2013)

A user's guide for dismantling modern civilization.

Raising Goats Naturally: The Complete Guide to Milk, Meat and More

by Deborah Niemann New Society Publishers (September 23, 2013)

Produce your own milk, cheese, meat, fiber, fertilizer and more

Uprisings: A Hands-On Guide to the Community Grain Revolution

by Sarah Simpson & Heather McLeod New Society Publishers (October 14, 2013)

From seed to loaf—everything you need to know to build community with grain.

Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks

by Victoria Redhed Miller New Society Publishers (October 21, 2013)

Hatching a sustainable life with heritage poultry

Small Stories, Big Changes: Agents of Change on the Frontlines of Sustainability

Browsing Nature's Aisles: A Year of Foraging for Wild Food in the Suburbs

by Wendy Brown & Eric Brown New Society Publishers (September 23, 2013)

Mud clams, knotweed, and plants that bite back – one family’s adventures in suburban foraging

EAT UP: The Inside Scoop on Rooftop Agriculture

by Lauren Mandel New Society Publishers (April 26, 2013)

From roof to table – urban food has reached new heights.

Earth Repair: A Grassroots Guide to Healing Toxic and Damaged Landscapes

by Leila Darwish New Society Publishers (May 31, 2013)

Resistance is fertile – bioremediation techniques to heal the earth.

Sustainable Market Farming: Intensive Vegetable Production on a Few Acres

by Pam Dawling New Society Publishers (January 25, 2013)

Growing for 100 – the complete year-round guide for the small-scale market grower.

Eco-yards: Simple Steps to Earth-Friendly Landscapes

by Laureen Rama New Society Publishers (February 08, 2011)

How to have a beautiful, environmentally-friendly, low-maintenance yard

Bioshelter Market Garden: A Permaculture Farm

by Darrell Frey New Society Publishers (February 01, 2011)

This comprehensive manual contains a wealth of information on creating sustainable food systems based on permaculture principles.

The Intelligent Gardener: Growing Nutrient Dense Food

by Steve Solomon & Erica Reinheimer New Society Publishers (November 01, 2012)

Beyond organic-- a practical guide to nutrient-dense food.

Unlearn, Rewild: Earth Skills, Ideas and Inspiration for the Future Primitive

by Miles Olson New Society Publishers (October 09, 2012)

Wild by nature - radical sustainability skills and ideas for a post-industrial future

Aquaponic Gardening: A Step-By-Step Guide to Raising Vegetables and Fish Together

by Tim Grant & Gail Littlejohn New Society Publishers (October 01, 2011)

Grow fish and get your greens at the same time with this definitive do-it-yourself guide

Life Rules: Nature's Blueprint for Surviving Economic and Environmental Collapse

by Ellen LaConte New Society Publishers (October 16, 2012)

Why so much is going wrong everywhere at once and how Life teaches us to fix it.


by Andrés R Edwards & Marc Bekoff New Society Publishers (April 02, 2019)

Why spend countless hours indoors in front of screens when being in nature feels so good? In learning why and how to nurture our emotional connection with nature, we can also regenerate the ecosystems on which...

Intrinsic Hope

by Kate Davies & Vicki Robin New Society Publishers (May 01, 2018)

Climate disruption. Growing social inequality. Pollution. We are living in an era of unprecedented crisis, resulting in widespread feelings of fear, despair, and grief. Now, more than ever, maintaining hope...

Beautiful Corn: America's Original Grain from Seed to Plate

by Anthony Boutard New Society Publishers (August 28, 2012)

From seed to plate – the seasons of a remarkable crop

The Ever Curious Gardener

by Lee Reich New Society Publishers (April 03, 2018)

Curious why caressing your cucumber plants will help them bear more fruit? Or why you should grow oranges from seed even if the fruit is inedible? Or why trees need to sleep and how to help them?

Join acclaimed...

Backyard Bounty - Revised & Expanded 2nd Edition

by Linda Gilkeson New Society Publishers (March 20, 2018)

Are you itching to start your own garden or grow more in the one you have, but feel that gardening is too challenging or time-consuming for your busy schedule?

Now completely updated and expanded, Backyard Bounty...

The Heart of Sustainability

by Andres Edwards New Society Publishers (November 01, 2015)

  • Andres Edwards is the author of two previous books with New Society which have sold over 35, 000 copies

  • This book brings together initiatives for cultivating mindfulness, creativity, compassion and empathy...

  • Winter Gardening in the Maritime Northwest: Cool Season Crops for the Year-Round Gardener

    by Binda Colebrook New Society Publishers (May 22, 2012)

    The definitive winter harvest guide for maritime Pacific Northwest gardeners, now in its 5th edition

    Pure Charcuterie

    by Meredith Leigh New Society Publishers (November 06, 2017)

    Create beautiful cured meats at home, revel in the delicious combination of craft and thrift, and discover creativity and empowerment through charcuterie practice. Meredith Leigh makes a case for meat preservation...

    The Aquaponic Farmer

    by Adrian Southern & Whelm King New Society Publishers (September 01, 2017)

    The Aquaponic Farmer is the only complete practical guide to understanding, constructing, and operating a family-farm scale commercial cold-water aquaponic system for raising trout and vegetables. It details...

    The Permaculture Earthworks Handbook

    by Douglas Barnes New Society Publishers (September 01, 2017)

    The Permaculture Earthworks Handbook covers the functions and appropriate siting, design, and construction of nine types of earthworks, including swales, dams, ponds, and hügelkultur beds, to maximize water...

    A New Garden Ethic

    by Benjamin Vogt New Society Publishers (September 01, 2017)

    As human-made climate change and mass extinction impacts the world's ability to function, we will be called upon to garden the planet more actively. Native plants in home, business, and public landscapes will...

    The Secret Life of Your Microbiome

    by Susan L. Prescott & Alan C. Logan New Society Publishers (August 07, 2017)

    Written with pace, clarity, and humor by world-renowned scientists in immunology, nutrition, and environmental health, The Secret Life of Your Microbiome makes the irrefutable case that our health and happiness...

    Worms at Work

    by Crystal Stevens New Society Publishers (June 23, 2017)

    Worms play a vital role in soil health, soil fertility and ultimately, the yield of a garden. Designed as a straightforward, easy-to-use handbook, Worms at Work is a no-fuss guide to creating and harnessing...

    Homegrown & Handmade

    by Deborah Niemann & Joel Salatin New Society Publishers (June 05, 2017)

    Author Deborah Niemann offers healthier, more empowering choices, by showing us how to reclaim links in our food and purchasing chains, to make choices that are healthier for our families, ourselves, and our...

    A New Garden Ethic

    by Benjamin Vogt New Society Publishers (September 11, 2017)

    As human-made climate change and mass extinction impacts the world’s ability to function, we will be called upon to garden the planet more actively. Native plants in home, business, and public landscapes will...

    The Secret Life of Your Microbiome

    by Susan Prescott & Alan Logan New Society Publishers (August 07, 2017)

    Written with pace, clarity, and humor by world-renowned scientists in immunology, nutrition, and environmental health, The Secret Life of Your Microbiome makes the irrefutable case that our health and happiness...

    The Food Forest Handbook

    by Darrell Frey & Michelle Czolba New Society Publishers (May 01, 2017)

    A food forest is a productive landscape developed around a mix of trees and perennials. Rooted in permaculture principles, this integrated approach to gardening incorporates a variety of plants such as fruit...

    The Food Lover's Garden

    by Jenni Blackmore New Society Publishers (March 31, 2017)

    Grow it, cook it, eat it! From the vegetable patch to the dinner table

    Put off by the origin-unknown, not-so-fresh, pesticide-laden offerings at the grocery store? Hungry for delicious high-quality veg and fragrant...

    Building Natural Ponds

    by Robert Pavlis New Society Publishers (April 07, 2017)

    Building Natural Ponds is the first book to walk through the steps required to design and build a natural pond without the need of pumps, filters, and nasty chemicals. Coverage includes pond ecosystems and natural...

    The Permaculture Market Garden

    by Zach Loeks New Society Publishers (November 01, 2016)

    Author Zach Loeks brings together his passion for sustainable permaculture food production systems and beautiful, vibrant illustrations to provide a highly visual guide to the smooth integration of permaculture...

    Dark Age America

    by John Michael Greer New Society Publishers (August 15, 2016)

    After decades of missed opportunities, the door to a sustainable future has closed, and the future we face now is one in which today’s industrial civilization unravels in the face of uncontrolled climate change...

    The Year-Round Solar Greenhouse

    by Lindsey Schiller & Marc Plinke New Society Publishers (October 01, 2016)

    Comprehensive coverage of passive solar greenhouse design including material selection, building methods and how to store thermal energy using a variety of simple and innovative strategies. Over a dozen case...

    The Thinking Beekeeper

    by Christy Hemenway New Society Publishers (December 25, 2012)

    What's the buzz about the growing popularity of backyard beekeeping? Providing habitat for bees, pollinating your garden, and producing honey for your family are some of the compelling reasons for taking up...

    Thriving Beyond Sustainability

    by Andres R. Edwards & Bill McKibben New Society Publishers (May 01, 2010)

    Every fifteen seconds on our Earth, a child dies from waterborne disease. Three times an hour, another species becomes extinct. Each day we consume eighty-five million barrels of oil and pump twenty-three million...

    The Solar Food Dryer

    by Eben V. Fodor New Society Publishers (January 01, 2006)

    The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer, you can quickly and efficiently dry all your extra garden veggies,...

    From Container to Kitchen

    by D.J. Herda New Society Publishers (April 01, 2010)

    More and more people are recognizing the need for nutritious, local, sustainable food, but organic options can be costly, and the produce sections of most supermarkets are packed with fruits and vegetables that...

    Energy-Wise Landscape Design

    by Sue Reed New Society Publishers (April 01, 2010)

    Residential consumption represents nearly one quarter of North America’s total energy use and the average homeowner spends thousands of dollars a year on power bills. To help alleviate this problem, Energy-Wise...